It’s official, Spring has arrived and asparagus and peas are here to stay, so use this moment to get some fresh peas,...
Lemon Asparagus ‘Risotto’
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Jacket Sweet Potato with Carne Molida
Jacket potato was made to be filled with some goodies any goodies will do but for today it’s going to be minced meat...
Okonomiyaki – Japanese Pancake
A savory pancake made of cabbage... Initially I had difficulty wrapping my head around what exactly I was about to...
Lamb Leg Roulade
Lamb, a very traditional meal at Easter mainly because Christians traditionally eat lamb at Easter and Jews at...
Stuffed Kohlrabi
Most of the time we are trying to eat seasonally and after wintertime we are eagerly waiting for the first spring...
Spinach Quiche
I was 18 when I ate quiche for the first time, in a French bakery in Germany. In Hungary where I grew up it was not...
Irish Rib Steak
I like steak but my husband LOVES steak very much. When we are traveling he always orders steak at least once and he...
Broccoli & Carrot Stuffed Chicken
This is an easy recipe to make. Just 15 minutes to prepare (o.k. maybe 20 minutes on a bad day) and 20 minutes baking...